Premium Rabbit Meat

Our USDA Domestic rabbit is increasingly popular with our customers seeking fine dining, cultural, ethnic and game meat products. We are the premium rabbit meat purveyor in the United States. Our high-quality rabbit is desired by chefs, retailers, and others seeking flavorful culinary excellence. We look forward to continuing our reputation as the number one rabbit meat supplier in the country.

SKU
Description
Fresh/Frozen
Pounds Per Case
13662
Bulk 12 Head Whole Fryer per Case Avg: 32 lbs
Fresh
32
16306
Iowa Whole Fryer 6 pk per Case Avg: 16 lbs
Fresh
16
16308
Iowa Whole Fryer 8 pk per Case Avg: 22 lbs
Fresh
22
16426
6 Pc Cut Up Whole Fryer per Case Avg: 16 lbs
Fresh
16
13665
Cut Up Tray Pack per Case Avg: 16 lbs
Fresh
16
16504
Whole Deboned Loin per Case Avg: 24 lbs
Fresh
24
16606
Front Quarter per Case Avg: 10 lbs
Fresh
10
13654
Front Quarter per Case Avg: 12 lbs
Fresh
12
16604
Hind Legs Bone In per Case Avg: 20 lbs
Fresh
20
13650
Hind Legs per Case Avg: 12 lbs
Fresh
12
13667
Miscellaneous Fryer Parts per Case Avg: 17 lbs
Fresh
17
14668
6 Head Whole Roaster per Case Avg: 30 lbs
Fresh
30
16505
Saddles Bone In per Case Avg: 15 lbs
Fresh
15
13663
6 Head Whole Fryer per Case Avg 16 lbs
Fresh
16
23662
12 Head Whole Fryer per Case Avg: 32 lbs
Frozen
32
23661
Bulk 12 Hd Whole Fryer No Giblets per Case Avg: 32 lbs
Frozen
32
23663
6 Head Whole Fryer per Case Avg 16 lbs
Frozen
16
23606
Whole Fryer 6 pk per Case Avg: 16 lbs
Frozen
16
23608
8 Head Whole Fryer per Case Avg 22 lbs
Frozen
22
23608
Whole Fryer 8 pk per Case Avg: 22 lbs
Frozen
22
23680
Bulk 12 Head Whole Fryer w/giblets per Case Avg: 32 lbs
Frozen
32
23681
Bulk Bone In Front Quarter Bulk per Case Avg: 40 lbs
Frozen
40
23677
Bulk Bone In Misc Bulk per Case Avg 40 lbs
Frozen
40
23664
Cut Up Box per Case Avg: 17 lbs
Frozen
17
23652
1/2 Tray Pack Cut Up per Case Avg 13.5 lbs
Frozen
5
23665
Cut Up Tray Pack per Case Avg 16 lbs
Frozen
16
23555
Deboned Trim per Case Avg: 30 lbs
Frozen
30
23553
Eye of Loin per Case Avg: 12 lbs
Frozen
12
23554
Eye of Loin per Case Avg: 25 lbs – 5-5#
Frozen
25
23556
Whole Deboned Loin per Case Avg: 9 lbs
Frozen
9
23654
Front Quarter Tray per Case Avg: 12 lbs
Frozen
12
23650
Hind Legs per Case Avg: 12 lbs
Frozen
12
23670
Fryer Bones per Case Avg 30 lbs
Frozen
30
23667
Misc. Fryer Parts per Case Avg: 17 lbs
Frozen
17
24668
6 Head Whole Roaster per Case Avg: 30 lbs
Frozen
30
23651
Saddles (Bone in Loin) per Case Avg: 15 lbs
Frozen
15
23565
Bulk Deboned Meat per Case Avg: 30 lbs
Frozen
30

About Rabbit Meat

Rabbit meat consumption is on the rise. Consumers appreciate its high protein content, unique flavor, and easy digestibility. Rabbit meat is very lean and low in fat, making it suitable for a wide range of dietary preferences. It makes an excellent addition to Paleo, Atkins, and Keto diets.

Taste the Facts

Highly Nutritious


Rabbit meat is highly nutritious. Consumers appreciate its high protein content, unique flavor and easy digestibility. Rabbit is very lean and low in fat, making it suitable for a wide range of dietary preferences. It makes an excellent addition to Paleo, Atkins, and keto diets. It is low sodium, cholesterol while being rich in nutrients like iron, phosphorus, and vitamins B12 and B6.

Culturally Diverse


Rabbit meat is the centerpiece of various culturally significant dishes. Many European, Latin American, and Asian cultures use rabbit meat in their culinary traditions.

Sustainable Protein


Rabbits require less food and space compared to larger livestock. Our rabbits are humanely handled and raised naturally on a hormone-free, vegetarian diet.

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